Are you a coffee lover but the coffee always upsets your stomach a few hours later? Do you still drink it because you like the taste and smell? I have the perfect solution for you!

Let me introduce to you the “world’s first full-flavor instant coffee.” Kava coffee’s history dates back to 1962. Their coffee has helped soothe sensitive stomachs for over 60 years and has made appearances on the game show “The Price is Right” as well as in national NASCAR races.

What’s special about Kava Instant Coffee?

Kava’s unique acid-reducing process begins with specially chosen 100% Arabica coffee beans. They are delicately roasted to reduce certain natural irritants associated with stomach discomfort while preserving the natural flavors & aromas. The coffee has at least 50% less acid per cup than other leading instant coffee brands. What’s amazing is that typical coffee has an acidity level more comparable to orange juice, whereas Kava coffee’s acidity is closer to that of water.

Why I Like Kava’s Reduced Acid Instant Coffee

Kava’s low-acid instant coffee is a great option for those who experience acid reflux or stomach sensitivity after drinking regular coffee. The low-acid formulation of this coffee is achieved through a unique roasting process that reduces the acidity levels in the beans. The instant format makes it convenient to prepare and enjoy a cup of coffee anytime, anywhere, without the hassle of brewing and waiting for the coffee to steep.

When I need to quickly make coffee, this is what I grab. I know it won’t hurt my stomach or start grumbling and growling at me an hour later. Who else sits in a meeting or a quiet classroom and all of a sudden your stomach starts turning in? This coffee can save you from all the noise and pain.

Kava’s low-acid instant coffee has a smooth and mild taste, with no bitterness or acidity. The coffee has a slightly nutty or chocolaty flavor profile, which I love. The aroma is pleasant and not overpowering, making it a pleasant experience for coffee lovers. I love adding a little milk or creamer to it. My favorite is to add sweetened condensed milk so it tastes like Vietnamese coffee (cà phê sữa đá).

Why Kava Instant Coffee is Perfect for Travel

Imagine you have plans to go on an early morning hike. To wake yourself up, you have a regular cup of coffee from your hotel or hostel before leaving. Now you are on your hike and all of a sudden your stomach starts twisting. This is when you thought you probably should have had Kava’s coffee instead!

When I am out and about exploring, it’s definitely an uncomfortable and annoying feeling when I need to stop my tracks and look for a restroom because of my upset stomach. I no longer have to worry or think too much about having an upset stomach after drinking coffee when I’m drinking Kava’s low-acid instant coffee!

The packaging is also noteworthy, as the individual sachets make it easy to take the coffee on the go or for camping trips. You can stuff them in your backpack or carry-on. Note, the packaging may not be entirely eco-friendly.

Overall, Kava’s low-acid instant coffee is a good choice for those who want to enjoy a cup of coffee without the negative side effects of acidity. The taste and aroma are pleasant, and the convenience of the instant format is a bonus. However, customers should keep in mind the potential issues with packaging and consider their own preferences for coffee taste and strength.

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Buy it here: a container of Single Serve Sticks 20 Count

It is available in many grocery stores throughout the USA.

Sincerely,
Amy♡